The Joy Of Pairing Beer And Ice Cream For National Ice Cream Day

Food & Drink

Summer is the perfect time for a cone of vanilla, chocolate, strawberry or any of your favorite flavors. But what if you paired those with…beer?! Yes, beer pairs well with almost all foods, including ice cream and it’s a fun summer activity you can do at home.

Here is an illustrated guide to pairing ice cream and beer, with illustrations drawn by the author!

Strawberry and Hefeweizen

Hefeweizen (also known as a “weissbier”) is a German style of wheat ale that has lots of clove and banana flavors in it thanks to organic byproducts created by the yeast. It’s also a very highly carbonated style which cleans your palate after each bite. The strawberry will meld well with the banana to create a smoothie type sensation in your mouth. Hefeweizens are a lovely summer beer style and one to be on the lookout for when it gets hot out.

Beers To Seek Out: Paulaner Hefe-Weizen, Urban Chestnut Schnickelfritz Hefeweizen

Vanilla and Hazy IPA

Two flavors that create one sensational flavor is pairing classic vanilla with the popular hazy IPA. Eating these two together tastes like a creamsicle, one of the best summer flavors around. Hazy IPAs are made with hops that mimic citrus and tropical flavors, making them a great pairing with vanilla.

Beers to seek out: Tree House Julius, Sierra Nevada Hazy Little Thing, New Belgium Juice Force

Coffee and Stout

American stouts are deep, roasty beers with great flavors of coffee and dark chocolate and what a good way to complement these flavors then with coffee ice cream. This combination will add a creaminess to your stout and also cut the bitterness as well. Don’t think dark beers can be drank during the heat of summer? Well, dark beers are wonderful all year round!

Beers to Seek Out: Bell’s Expedition Stout, Deschutes Obsidian Stout

Cookie Dough and Scotch Ale

When I was a kid, cookie dough was one of my favorite flavors. Now that I’m an adult, I get the fun of pairing beer with one of these childhood treats. If you are looking to essentially add caramel syrup to your ice cream, the Scotch ale (also called a “wee heavy”) is that but in beer form. The richness of the beer and the chewy cookie dough and vanilla ice cream base complement each other really well. It’s decadent for sure.

Beers to seek out: Oskar Blues Old Chub, Traquair House Ale

Chocolate and Baltic Porter

Classic chocolate deserves a unique beer. Baltic porter is a style that is popular in countries like Poland and has flavors of licorice and bittersweet chocolate. It’s a lager (most porters are ales- here’s the difference between an ale and a lager if you’re curious) so there’s a smoothness and a crispness as well. The alcohol in these beers can be very high but the heat from the alcohol will complement the sweetness of the chocolate.

Beers to seek out: Zywiec, Black Boss Porter

If you are going to do this pairing at home, I recommend starting lightest to darkest in terms of flavors/beers (this article is in the order you should try these pairings). Take a bite of ice cream and then a sip of beer. What are you tasting? How do the flavors work well together to create a new sensation? I like to write down my tasting notes and compare them with my friends as everyone’s palate is different. The best part of beer and food pairing is experimentation. Have a pint of rocky road in the fridge? What beer would go well with it? Just try it out and see! If it doesn’t work, it doesn’t; no harm, no foul.

Give this a try this summer and remember to drink responsibly and share beers with the people that care about you and make you happy. Cheers!

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