Kat Lieu, founder of Subtle Asian Baking and bestselling author of Modern Asian Baking at Home, has just released her newest cookbook, Modern Asian Kitchen: Essential and Easy Recipes for Ramen, Dumplings, Dim Sum, Stir-Fries, Rice Bowls, Pho, Bibimbaps, and More. The book features different genres of Asian cuisine, with more than 80 recipes for street-food staples, dim sum, quick noodle...