Gluten-Free Food Market Worth $10.81 Billion in 2029, Driven by Health Concerns and Rising Disposable Incomes Market Overview: The global gluten-free food market is estimated to reach $10.81 billion by 2029, growing at a CAGR of 8.29% from 2023. This growth is attributed to increased awareness of celiac disease and other digestive disorders, along with a growing preference for healthy eating...