Hello sweet friends! Today I am sharing three of our favorite dinners that we keep in the monthly rotation. I hope you all enjoy them!
Cheeseburger seasoning:
1/4 cup Worcestershire sauce
1 tsp Auntie Nono everything seasoning
1 tsp Cavenders seasoning
Chicken Noodle Casserole:
2 cups cooked shredded chicken
16 oz cooked egg noodles
1 cup sour cream
2 cans cream of chicken
2 sleeves Ritz crackers
1 stick butter
Mix together your noodles and chicken and pour into greased 9×13 pan. In a separate bowl mix together cream of chicken and sour cream. Mix into the chicken noodle mixture. Crush ritz and melt butter and mix together. layer on top of casserole. Cover with tinfoil and bake at 350 degrees for 35-40 minutes.
Hamburger Helper:
1 lb ground beef
1 tsp minced garlic
1 can tomato soup
1 tsp salt & pepper
1 tsp paprika
1 tsp onion powder
1 1/2 C milk
1 1/2 C Beef Broth
2 cups elbow noodles
1 cup shredded cheddar cheese
In a large skillet brown your ground beef and add in minced garlic. Stir, add in soup, seasonings, milk, broth and elbow noodles. Bring to a low boil and cover with lid. Simmer 10-15 minutes. Top with cheese, let melt and serve.
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