You can expect an amazing, mouth-watering dish with this recipe. But you can also expect to get some ‘turmeric fingers’! What are these? Well, without realising, many times we end up wiping our hands on our clothes/apron, leaving behind an imprint with turmeric.
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Gatta Curry
Prep time – 30 mins
Cooking time – 45 mins
(Serves – 4)
~Ingredients~
FOR GATTA –
Gram Flour (Besan) – 1 cup
Coriander seeds (lightly pounded) – 1tbsp
Cumin (lightly pounded) – 1tbsp
Chilli flakes – 2tsp
Coriander powder – 2tsp
Turmeric – ¾ tsp
Salt – to taste
Baking soda (optional) – a tiny pinch
Curd – ¼ cup
Ghee/Mustard oil – 3tbsp
Water – a dash (only if required)
FOR GATTA CURRY –
Curd – 2cups
Salt – to taste.
Chilli powder – 2tsp
Coriander powder – 2 tbsp
Turmeric – ¾ tsp
Ghee – ¼ cup
Asafoetida (heeng) – ½ tsp
Dry red chilli – 2 nos
Cumin (lightly pounded) – 2tsp
Coriander seeds (lightly pounded) – 1tbsp
Ginger chopped – 1tbsp
Ginger chopped – 1tbsp
Onion chopped – ½ cup
Green chilli chopped – 2nos
Water – 2 cups
Salt – to taste
Kasoori methi powder – ½ tsp
Coriander chopped – a handful
For a detailed step-by-step recipe, click here: https://www.chefkunalkapur.com/recipe/gatta-curry/
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Check out other quick and easy recipes for #lunch and #dinner:
📌 Kadhi Pakora Recipe | पंजाबी कढ़ी रेसिपी: https://youtu.be/Oa2s0dklrRo
📌 Dhaba Style Egg Masala Curry: https://youtu.be/YFCjD-BeOo0
📌 रेस्टौरंट जैसा मलाई कोफ़्ता बनाने का आसान तरीका: https://youtu.be/Q4cSiiYa6_w
📌 Malai Paneer Korma मलाई पनीर कोरमा शाही: https://youtu.be/WA5Wq4aLxR8
📌 Best Chicken Tikka Masala: https://youtu.be/AxTUcGKYQYU
📌 Paneer Biryani Restaurant Style | पनीर बिर्यानी: https://youtu.be/iosyoOKCdoM
📌 Paneer Do Pyaaza | Restaurant Style Paneer: https://youtu.be/wBBTQt8xhxU
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Time Stamps:
00:00 Introduction
00:52 Gatte Ki Recipe
05:04 Gatte Ki Curry
07:27 Assembling Curry
08:34 Plating Gatta Curry
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