Last month, popular hoagie pop-up Little Arthur’s moved into the kitchen at Out of the Barrel Taproom at 205 East Seventh Avenue and introduced an expanded menu that includes sharable starters, salads and fries loaded with toppings like garlic Parmesan as well as Cheez Whiz and chopped ribeye. But it was the pizza that got a lot of people talking when owner AJ Shreffler decided to troll the internet trolls who have long complained about his hoagie prices…

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