Tacos Tequila Whiskey and Elway’s open at DIA

US

Kevin Morrison wants to fill Denver International Airport guests with Tacos Tequila Whiskey before their next departure.

This month, Tacos Tequila Whiskey opened its first DIA location in Concourse A near Gate A18. Morrison is working with Greenwood Village-based airport concessionaire Skyport Hospitality to operate the fast-casual Mexican restaurant.

“We had just lost an airport proposal four weeks prior, and I felt rejected and down when [Skyport] first called,” Morrison said. “I actually said no the first time around, but when they called two weeks later, I was in.”

Finding the right airport concessionaire is crucial, since local restaurateurs don’t actually operate their own concepts, and instead make a passive income off of a percentage of restaurant sales. Morrison was fond of Skyport because the concessionaire went out of their way to “duplicate everything down to the smallest detail, like what salt and ground pepper we use.”

Morrison opened the original Tacos Tequila Whiskey off East Colfax Avenue in 2012, before adding several others. He’s since converted that one to Rolling Pin Pizza and is now down to just one other Tacos Tequila Whiskey at 3300 W. 32nd Ave. in Denver.

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