Lunch in 5 minutes? This recipe will surprise you. Let’s cook.

INGREDIENTS:
• 3 potatoes
• Water to cover
• 1 teaspoon of salt
• Olive oil
• 1 onion
• Green smell to taste
• 2 eggs
• 40 g of natural yogurt
• 30 g of wheat flour
• Oil
• Black pepper to taste
• Salt to taste
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