“I took a little break from the kitchen, and there are so many reasons why I decided to come back, and it’s not a coincidence that it was at Ace,” says Khamla Vongsakoun, who officially took over the position as executive chef at fourteen-year-old Ace Eat Serve in January. Vongsakoun, whose ancestors were from North Vietnam, was born in Laos, where his parents and grandparents lived…